Raw Sintra

Raw Sintra is a Portuguese direct-to-consumer brand making biltong, air-dried spiced beef, by hand in the hills of Sintra. A five-ingredient base (beef, vinegar, salt, coriander, black pepper) delivers over 60g of protein per 100g in the lean cut, with around 3g of carbs, no sugar and no additives, air-dried for about five days in the cool Atlantic air at roughly 400m elevation. Unlike jerky, biltong is air-dried rather than cooked, and contains no sugar. The Garlic and Piri Piri flavours give the South African tradition a Portuguese twist. Co-founded by Anthony Day and Sergio Graçioso. High-protein, high-quality biltong, ideal for sport, gym, rugby and the whole family. Buy biltong in Portugal at rawsintra.com.